Stories
Our Stories of Lasting Change are filled with hope, inspiration and love in action. They reflect the experiences of Episcopal Relief & Development partners, staff, participant communities, volunteers and friends who are moved to make a measurable difference in the lives of vulnerable women and children and help communities prepare for and recover from climate-influenced events. Join us on this life-changing journey. Subscribe below!
Academic Partnerships Equip Communities for a Brighter Future
By Angela Siele
This blog was written by Angela Siele, a student at Cornell University, who shares her experience of working in Burundi with Episcopal Relief & Development, in partnership with Cornell University’s College of Agriculture and Life
To and Within – Savings with Education
By Kellie McDaniel
This is the second half of our Microfinance Workshop blog. The first blog by Episcopal Service Corps Intern Angela Kim describes the experience of being a participant in the workshop. In this blog, Program Officer Kellie McDaniel relays her ex
The Dedicated Few
By Nagulan Nesiah.
The news from South Sudan continues to be troubling. But it's not news I see on our nightly broadcasts or read about in the major newspapers. South Sudan seems to be all but forgotten by the mainstream media. No, the news I get
Silver or Gold, I Have None
By Angela Kim.
But Peter said, “I have no silver or gold, but what I have I give you; in the name of Jesus Christ of Nazareth, stand up and walk.”
Acts 3:6
Acts 3:6 is one of the most well
known verses in the Bible, but one that I never fully
Mothers and Children – The Same Story All Over the World
By Esther Cohen
When my husband and I bought our home, our children were very small. We had a three year old and an infant, and their health and safety were our primary concerns as we looked at houses, communities and schools. Among the many att
Change in the Pockets – Passion Fruit in Kenya
By Sara Delaney
I’ve wondered before if passion fruit really deserved such an emotion
filled name, but after visiting farmers in Nyanza, Kenya, and seeing their passion for growing it, I will always believe it should be called passion fruit.
A few years ago,